Haskapa Frozen Mango Smoothie Bowl

Haskapa Frozen Mango Smoothie Bowl

Transport to tropics with this frozen mango smoothie bowl! Blend frozen mango chunks, banana, Haskapa berry powder, and coconut milk for a thick, vibrant mango smoothie bowl swirled with berry purple—creamy, dairy-free delight.

5-minute refreshment, naturally sweet, Instagram-gold. Haskapa adds anthocyanins for brain health amid mango vitamin boost—summer in a bowl year-round!

Nutrient Amount Benefit
Calories 350 Tropical refresh
Vitamin C High from mango/Haskapa Immunity
Antioxidants Anthocyanins Cognitive support
Fiber 8g Satiety
Healthy fats Coconut milk Creaminess

 

Recipe tips & variations

  • Thicker: Less milk, more frozen fruit.

  • Protein: Add scoop vegan protein.

  • Tropical: Pineapple or passionfruit.

  • Vegan: All plant-based already.

Ultimate healthy tropical smoothie bowl!

Why Haskapa + mango?

Haskapa berry powder contrasts sunny mango with purple pops and superior antioxidants, enhancing memory in this frozen mango smoothie bowl—flavor + function!

HASKAPA FROZEN MANGO SMOOTHIE BOWL

Servings

1

Prep Time

5 minutes

Category

Smoothie

Smoothie bowls are the perfect healthy, Instagram-ready breakfast choice - endlessly customisable, choose your favourite combo of fruit, yoghurt (or a dairy free alternative) and crunchy toppings.

For inspiration, we asked food blogger @on_clouddine to design this incredibly aesthetic smoothie bowl, which combines the tangy flavour of Haskapa with sweet maple syrup and frozen mango for a delicious morning treat!

HASKAPA FROZEN MANGO SMOOTHIE BOWL

Ingredients

  • 1 cup frozen mango

  • 1tbsp chia seeds

  • 1tbsp maple syrup

  • 1tbsp Haskapa powder

  • 2 cups yoghurt

Directions

  1. Blend together

  2. Top with desiccated coconut, flax seeds and other fruit of your choice (optional)